Ricotta Bake

Yield: 1 pan

Ready in 30 minutes

Courtesy of https://www.geniuskitchen.com

Ingredients Nutrition

8 ounces lower fat ricotta cheese
¹⁄₂ cup grated parmesan cheese
1 large egg, beaten
1 teaspoon italian seasoning
salt & pepper
¹⁄₂ cup marinara sauce
¹⁄₂ cup shredded part skim mozzarella cheese

Directions

Mix ricotta cheese, parmesan, beaten egg, seasonings together and place in a oven proof dish.
Pour marinara on top and top with mozzarella cheese.
Bake it in the oven @ 450 for about 20-25 minutes (best) or nuke it till hot and bubbly.
Shelly suggests to first make it in the oven and heat the leftovers in the microwave.

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